Mustard Seeds

ELISIR EXIM exports premium quality mustard seeds in yellow, brown, and black varieties, each with distinct flavor profiles and culinary applications. Our mustard seeds are carefully cleaned and sorted to ensure uniform size, vibrant color, and high oil content (typically 30-35%). Rich in glucosinolates (which convert to isothiocyanates with health benefits), minerals, and healthy fats, they're valued for both their pungent flavor and nutritional properties. Used whole, ground, or for oil extraction, they're essential in pickling, seasoning, and traditional medicinal preparations.

▣ Product Information:

• Oil content: 30-35%, protein: 25-30%

▣ Color:

• Yellow/brown/black as per variety

▣ Aroma:

• Pungent when crushed

▣ Moisture Content:

• ≤ 8%

Purity:

• ≥ 99%

▣ Foreign Matter:

• ≤ 0.5%

▣ Broken:

• ≤ 1%